brewing yeast with Koelsch Style
Lallemand Koeln is ideal for brewing beers in the traditional Kölsch style and other neutral ales. The neutral character of this yeast accentuates the delicate hop aromas with subtle fruity esters.
Colder fermentation ensures a more neutral character, while warmer fermentation will achieve a stronger fruity ester profile.
Suitable for primary fermentation for beers up to 9% ABV.
PU: pack with 11 g
